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Interfaces between agriculture, nutrition, and food science : proceedings of a workshop held at Hyderabad, India, 10-12 November 1981

By: Achaya, K. T [edt].

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BookSeries: Food and Nutrition Bulletin supplement.Publisher: Tokyo 1984; United Nations University Description: x, 408 p. ill. 24 cm.ISBN: 9280804782.Subject(s): SOUTHEAST ASIA | GRAINS | NUTRITION PROGRAMMES | FOOD TECHNOLOGY | NUTRITION | AGRICULTUREOnline resources: Click here to access online

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Item type	Current location	Collection	Call number	Vol info	Status	Date due
Book	General Stacks	UNU Publications	UNU B16472 (Browse shelf)	9	Available
Book	General Stacks	Food and Nutrition	FOO B16473 (Browse shelf)	9	Available

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FOO B16473

Original series title: Food and Nutrition Bulletin supplement ; 9.

UNU B16472

Proceedings of a workshop held at Hyderabad, India, 10-12 November 1981, co-sponsored by the UNU, the International Crops Research Institute for the Semi-arid Tropics (ICRISAT), the National Institute of Nutrition (NIN), and the Central Food Technological Research Institute (CFTRI).
Original series title: Food and Nutrition Bulletin supplement ; 9.

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