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The globalization of science : the place of agricultural research

By: Bonte-Friedheim, Christian.
Contributor(s): Sheridan, Kathleen | Brady, Nyle C.
Material type: materialTypeLabelBookPublisher: 1997; International Service for National Agricultural Research Edition: expanded ed.Description: ix, 216 p. ill. 25 cm.ISBN: 9291180297.Subject(s): GLOBALIZATION | SUSTAINABLE DEVELOPMENT | INTERNATIONAL COOPERATION | WATER MANAGEMENT | FOOD SECURITY | AGRICULTURE
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