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Food and the new agricultural technology

By: Palmer, Ingrid.

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BookPublisher: 1972; UNRISD Subject(s): AGRICULTURAL INNOVATIONS | FOOD CONSUMPTION

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Item type	Current location	Collection	Call number	Status	Date due
Book	General Stacks	Food and Nutrition	FOO B01348 (Browse shelf)	Available

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Previous	FOO B01260 International action to avert the impending protein crisis : feeding the expanding world population : report to the Economic and Social Council of the advisory committee on the application of science and technology to development	FOO B01332 Gastronomy : the anthropology of food and food habits	FOO B01345 The famine business	FOO B01348 Food and the new agricultural technology	FOO B01349 Cereal project in Tunisia : a study on national and local level	FOO B01350 Supporting papers : world food and nutrition study	FOO B01351 Supporting papers : world food and nutrition study	Next

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