Control of pesticide applications and residues in food
By: Swedish National Food Administration.
Material type:
BookPublisher: 1986; Swiss Science Press ISBN: 9186992015.Subject(s): DIRECTORIES | PESTICIDES | FOOD | PESTICIDE RESIDUES | FOOD STANDARDS
| Item type | Current location | Collection | Call number | Status | Date due |
|---|---|---|---|---|---|
Book
|
General Stacks | Food and Nutrition | FOO B08765 (Browse shelf) | Available |

Book
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