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Increasing food production through education, research, and extension

By: Chang, Chi-Wen.
Material type: materialTypeLabelBookSeries: FFHC basic study.Publisher: 1963; Food and Agriculture Organization Description: vi, 78 p. illus. 23cm.Subject(s): EDUCATION | AGRICULTURE | AGRICULTURAL RESEARCH | AGRICULTURAL EXTENSION
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Item type Current location Collection Call number Vol info Status Date due
Book Book General Stacks Development DEV B00757 (Browse shelf) No. 9 Available

DEV B00757

  • Original series title: FFHC basic study No.9.

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