Coffee pulp : composition, technology, and utilisation
By: Bressani, R [edt].
Contributor(s): Braham, J. E [edt].
Material type:
BookPublisher: 1979; International Development Research Centre Subject(s): AGRICULTURAL PRODUCTS | AGRICULTURE | FOOD COMPOSITION | CENTRAL AMERICA | COFFEE
| Item type | Current location | Collection | Call number | Status | Date due |
|---|---|---|---|---|---|
Book
|
General Stacks | Agriculture | AGR B03080 (Browse shelf) | Available |

Book
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