Cover image

Normal view MARC view ISBD view

INFOODS food composition data interchange handbook

By: Klensin, John C.

Material type: materialTypeLabel

materialTypeLabel

BookPublisher: Tokyo 1992; United Nations University Press ISBN: 9280807749.Subject(s): MANUALS | DATA ANALYSIS | DATA PROCESSING | INFORMATION EXCHANGE | FOOD COMPOSITIONOnline resources: full text available

Tags from this library: No tags from this library for this title. Log in to add tags.

average rating: 0.0 (0 votes)

Holdings ( 3 )
Title notes
Comments ( 0 )

Item type	Current location	Collection	Call number	Status	Notes	Date due
				Available	Click here for free access
Book	General Stacks	Food and Nutrition	FOO B29235 (Browse shelf)	Available
Book	General Stacks	UNU Publications	UNU B18121 (Browse shelf)	Available

Browsing United Nations University Library Shelves , Shelving location: General Stacks , Collection code: Food and Nutrition Close shelf browser

Previous								Next
Previous	FOO B29217 Research methods in nutritional anthropology	FOO B29220 Food, development and conflict : Thailand and the Philippines	FOO B29223 Nutrition policy implementation : issues and experience	FOO B29235 INFOODS food composition data interchange handbook	FOO B29356 Rice around the world in 300 recipes : an international cookbook	FOO B29635 Eat here : reclaiming homegrown pleasures in a global supermarket	FOO B29725 WTO体制下の食料農業戦略 : 米・欧・豪・中と日本	Next

UNU B18121

The International Food Data Systems Project (INFOODS) is a comprehensive effort, begun whthin the UNU's Food and Nutrition Programme.

There are no comments for this item.

Log in to your account to post a comment.

© United Nations University Library, 2022. All rights reserved.

Powered by Koha