Food and energy : strategies for sustainable development
By: Sachs, Ignacy.
Contributor(s): Silk, Dana.
Material type:
BookSeries: Food Energy Nexus Programme.Publisher: Tokyo 1990; United Nations University Press Description: 83 p.ISBN: 9280807579.Subject(s): STRUCTURAL ADJUSTMENT | RESOURCES CONSERVATION | URBAN DEVELOPMENT | BASIC SERVICES | SUSTAINABLE DEVELOPMENT | ENERGY RESOURCES | FOODOnline resources: full text available
| Item type | Current location | Collection | Call number | Status | Notes | Date due |
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| Available | Click here for free access | |||||
Book
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General Stacks | Food and Nutrition | FOO B18107A (Browse shelf) | Available | ||
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Book
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General Stacks | UNU Publications | UNU B18107 (Browse shelf) | Available |
FOO B18107A
- This publication is based on the activities of the Food-Energy Nexus Programme (FEN) of the UNU which took place between 1983 and 1988.
UNU B18107
- This publication is based on the activities of the Food-Energy Nexus Programme (FEN) of the UNU which took place between 1983 and 1988.
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