| 000 -LEADER |
|---|
| fixed length control field |
01954cas a2200505 a 4500 |
| 001 - CONTROL NUMBER |
|---|
| control field |
11349333 |
| 003 - CONTROL NUMBER IDENTIFIER |
|---|
| control field |
OSt |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
20200701094738.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
860630c19879999flubx p 0 a0eng c |
| 010 ## - LIBRARY OF CONGRESS CONTROL NUMBER |
|---|
| LC control number |
88659215 |
| Canceled/invalid LC control number |
sn 86010436 |
| 016 7# - NATIONAL BIBLIOGRAPHIC AGENCY CONTROL NUMBER |
|---|
| Record control number |
8807504 |
| Source |
DNLM |
| 016 7# - NATIONAL BIBLIOGRAPHIC AGENCY CONTROL NUMBER |
|---|
| Record control number |
SR0057934 |
| Source |
DNLM |
| 022 0# - INTERNATIONAL STANDARD SERIAL NUMBER |
|---|
| International Standard Serial Number |
0889-1575 |
| Source |
0 |
| 030 ## - CODEN DESIGNATION |
|---|
| CODEN |
JFCAEE |
| 035 ## - SYSTEM CONTROL NUMBER |
|---|
| System control number |
(OCoLC)ocm13800268 |
| 037 ## - SOURCE OF ACQUISITION |
|---|
| Source of stock number/acquisition |
Academic Press Inc., 6277 Sea Harbor Drive, Orlando, FL 32887-4900 |
| Terms of availability |
$140.00 |
| 040 ## - CATALOGING SOURCE |
|---|
| Original cataloging agency |
NSD |
| Language of cataloging |
eng |
| Transcribing agency |
UNU Library |
| Modifying agency |
AGL |
| -- |
COO |
| -- |
DLC |
| -- |
NST |
| -- |
DLC |
| -- |
AGL |
| -- |
NST |
| -- |
DLC |
| -- |
NSD |
| -- |
NLM |
| -- |
NSD |
| -- |
NST |
| -- |
IUL |
| -- |
GUA |
| -- |
NSD |
| -- |
OCL |
| -- |
NSD |
| -- |
OCLCQ |
| -- |
GUA |
| -- |
OCLCQ |
| -- |
OCL |
| -- |
OCLCQ |
| -- |
OCLCF |
| -- |
OCLCO |
| -- |
OCLCQ |
| -- |
OCLCO |
| -- |
I8M |
| -- |
OCLCO |
| -- |
OCLCQ |
| -- |
OCLCO |
| -- |
OCLCA |
| 042 ## - AUTHENTICATION CODE |
|---|
| Authentication code |
nsdp |
| -- |
pcc |
| 050 00 - LIBRARY OF CONGRESS CALL NUMBER |
|---|
| Classification number |
TX501 |
| Item number |
.J66 |
| 060 00 - NATIONAL LIBRARY OF MEDICINE CALL NUMBER |
|---|
| Classification number |
W1 |
| Item number |
JO65QD |
| 070 0# - NATIONAL AGRICULTURAL LIBRARY CALL NUMBER |
|---|
| Classification number |
TX501.J68 |
| 072 #0 - SUBJECT CATEGORY CODE |
|---|
| Subject category code |
Q500 |
| 082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER |
|---|
| Classification number |
664 |
| Edition number |
19 |
| 210 0# - ABBREVIATED TITLE |
|---|
| Abbreviated title |
J. food compos. anal. |
| Qualifying information |
(Print) |
| 222 #0 - KEY TITLE |
|---|
| Key title |
Journal of food composition and analysis |
| Qualifying information |
(Print) |
| 245 00 - TITLE STATEMENT |
|---|
| Title |
Journal of food composition and analysis : |
| Remainder of title |
an official publication of the United Nations University, International Network of Food Data Systems. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. |
|---|
| Place of publication, distribution, etc. |
San Diego : |
| Name of publisher, distributor, etc. |
Academic Press, |
| Date of publication, distribution, etc. |
©1987- |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
volumes : |
| Other physical details |
illustrations ; |
| Dimensions |
26 cm |
| 310 ## - CURRENT PUBLICATION FREQUENCY |
|---|
| Current publication frequency |
Bimonthly, |
| Date of current publication frequency |
2000- |
| 321 ## - FORMER PUBLICATION FREQUENCY |
|---|
| Former publication frequency |
Four issues a year, |
| Dates of former publication frequency |
1987-1999 |
| 362 0# - DATES OF PUBLICATION AND/OR SEQUENTIAL DESIGNATION |
|---|
| Dates of publication and/or sequential designation |
Vol. 1, no. 1 (Dec. 1987)- |
| 500 ## - GENERAL NOTE |
|---|
| General note |
Title from cover. |
| 500 ## - GENERAL NOTE |
|---|
| General note |
Imprint varies: Orlando, FL, <1995-> |
| 530 ## - ADDITIONAL PHYSICAL FORM AVAILABLE NOTE |
|---|
| Additional physical form available note |
Also issued on the World Wide Web. |
| 590 ## - LOCAL NOTE (RLIN) |
|---|
| Local note |
SERBIB/SERLOC merged record |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
FOOD |
| Source of heading or term |
unbist |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
FOOD COMPOSITION |
| Source of heading or term |
unbist |
| 650 #2 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Food Analysis. |
| 710 2# - ADDED ENTRY--CORPORATE NAME |
|---|
| Corporate name or jurisdiction name as entry element |
International Network of Food Data Systems. |
| 776 1# - ADDITIONAL PHYSICAL FORM ENTRY |
|---|
| Title |
Journal of food composition and analysis (Online) |
| International Standard Serial Number |
1096-0481 |
| Record control number |
(DLC)sn 97000934 |
| -- |
(OCoLC)36944437 |
| 906 ## - LOCAL DATA ELEMENT F, LDF (RLIN) |
|---|
| a |
7 |
| b |
cbc |
| c |
serials |
| d |
3 |
| e |
ncip |
| f |
19 |
| g |
n-oclcserc |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Source of classification or shelving scheme |
|
| Koha item type |
Book |