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Evaluation of certain food additives : (Record no. 1020)

000 -LEADER
fixed length control field	00661nam a2200181 a 4500
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field	121119s1978 xx \|\| \|\|\|\|\|\|\| \|d
245 00 - TITLE STATEMENT
Title	Evaluation of certain food additives :
Remainder of title	twenty first report of the joint FAO/WHO expert committee on food additives
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Date of publication, distribution, etc.	1978
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Name of publisher, distributor, etc.	World Health Organization
490 0# - SERIES STATEMENT
Series statement	Who technical report series
500 ## - GENERAL NOTE
General note	HEA B02619 Original series title: Who technical report series ; 617.
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element	FOOD SECURITY
Source of heading or term	unbist
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element	FOOD STANDARDS
Source of heading or term	unbist
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element	FOOD CONTAMINATION
Source of heading or term	unbist
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element	FOOD CHEMICALS
Source of heading or term	unbist
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element	FOOD
Source of heading or term	unbist
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type	Book

Holdings
Withdrawn status	Lost status	Damaged status	Use restrictions	Not for loan	Collection code	Permanent Location	Current Location	Shelving location	Date acquired	Serial Enumeration / chronology	Full call number	Barcode	Date last seen	Price effective from	Koha item type
					Health	United Nations University Library	United Nations University Library	General Stacks	1979-05-08	617	HEA B02619	B02619	2022-01-19	2012-11-21	Book

UNU