Eriksson, C.
Maillard reactions in food (progress in food and nutrition science - 1981 Pergamon
0080254969
FOOD TRADE
Maillard reactions in food (progress in food and nutrition science - 1981 Pergamon
FOO B05143
- Original title: Maillard reactions in food (progress in food and nutrition science vol. 5).
0080254969
FOOD TRADE